Paruppu thogayal powder / spicy lentil chutney powder.
A real life saver for the days when you don’t want to slave in the kitchen yet do not want to compromise on taste and nutrition! These chutneys or thogayals as it is called in Tamil is a great boon that can be made within minutes . In fact in less than 10 minutes you can have a great tasting thogayal this not only healthy but lip smacking.
This recipe is even quicker showing you how lazy I can get too! Here we just prepare a bottle or container of the basic dry ingredients and when you decide to make the Thogayal, just add some fresh grated coconut and grind in mixie once or two turns to blend coconut with the coarse powder.