Girmitt is a favourite popular street chaat most commonly eaten in regions of North Karnataka mainly Dharwad , Hubbali regions. It is almost similar to bhel with little variations. In fact it is also called as poor mans bhel as it is a no frills simple pori/ murmura garnished with basic ingredients.
Girmitt and hot tea or cha ha as it is fondly called is the life saver to many a college canteen goer and all university students throng to the little tea shop cha ha angadi as it is known for a bite of girmitt with tea, mirchi bajji etc..Having lived and grown up in Dharwad this dish is no doubt my favourite when it comes to satisfying quick hunger pangs.
Even writing about Girmitt has me in nostalgia and am ready to devour a plate right now.
The Youtube video gives the method and a detailed recipe below .
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