Pesarattu Recipe | How to make Pesarattu Dosa

Pesarattu recipe | How to make pesarattu dosa| Moong dal dosa recipe | Andhra pesarattu Pesarattu makes very good healthy dosa to start the mornings and a filling one too . Pesarattu uses whole green moong which is so full of nutrients , that a single dosa will give you immense value . Protein packed… 

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KODBALE / KODUBALE /CRISPY SPICY RINGS

kodubale, kodbale

kodubale recipe | kodubale recipe | ring murukku recipe | spicy kodbale | ಕೋಡುಬಳೆ Kodbale  | Kodubale is a popular anytime snack very popular in Karnataka. Kodu means horn and bale means bangle in Kannada. Popularly made during festival times and a great treat to   send off snacsk with kids who leave their home town… 

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THATTAI / NIPATTU GOKULAASHTAMI | DIWALI RECIPE

THATTAI , gOKULAASHTAMI , KRISHNA JAYANTHI RECIPE

These thin rice crispies called Thattai/Nipattu can be seriously addictive. With easily available ingredients in most kitchens these are now no longer festival snacks. With the easy to make steps , can be made in minutes with small quantities as you don’t want to indulge too much but yet craving for something spicy and savory. Usually at my place I… 

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