Mawa cakes are so Indian i feel , very rich milky taste as mawa is used in the recipe. Very plain but yummy with hints of cardamom flavour , this rich cake doesnt need any introduction to the Mumbaikars who have probably enjoyed these delicous yummies at various Irani cafes in the city…
Many a mornings I make myself a simple mug cake that takes about 3 minutes max….Usually when i get some luscious berries I am tempted to go for a mug cake and it does sound rather too high in calories but i use a little of the fat and try to use some healthy grains…
I can see you all getting astonished with baking cake in a rice cooker. After all a rice cooker was meant only for cooking rice ? Well I have already disproved that by cooking many dishes and that is another post. Coming to this amazing eggless chocolate cake that I baked daringly in…
I had a sudden urge to bake something citrussy , zesty and lemony. Fortunately I also had some dried blueberries which I cherished and guarded with my life as it cost me a bomb!! After sifting through several recipes, came across a perfect one from a site called iwashyoudry.com !! , which I modified…
Mini sweet spongy eggless cakes in my Ebelskiver pan…when you dont want to bother baking in an oven , when you need small portion sized treats, when you dont want to feel guilty!! Kids will love this, great way of making small mini cake pops , to send with school snack box…there are a zillion ways…