Baking is therapy, exciting and a great way to test your baking skills in making home made preservatives free muffins, cakes, brad roll, breads, biscuits, cookies, pizza, dinner rolls etc . However many are quite intimidated at the thought of making own breads at home . you need not lose your enthusiasm as there are…
Delicious Chinese style veg puffs fora tea break or a snack in the evening . Who doesn’t like to dig into these absolutely crispy., crackly layered puff savory pastries ! You can choose any filling , sweet or Indian desi style like samosa filling too . I used what ever vegetables i could lay my…
Thandai cake ( pressure cooker method ) I used my basic cake pre mix powder that i keep in stock to make any basic cake. The recipe has been given below . Given below is a recipe to make Thandai powder . Ingredients to make thandai powder 1/4 cup almond sliced ( xan use…
Mawa cakes are so Indian i feel , very rich milky taste as mawa is used in the recipe. Very plain but yummy with hints of cardamom flavour , this rich cake doesnt need any introduction to the Mumbaikars who have probably enjoyed these delicous yummies at various Irani cafes in the city…
Many a mornings I make myself a simple mug cake that takes about 3 minutes max….Usually when i get some luscious berries I am tempted to go for a mug cake and it does sound rather too high in calories but i use a little of the fat and try to use some healthy grains…