Thandai is a cooling refreshing drink usually served in Northern parts during festival of Holi . It makes an invigorating drink for both young and old . It is a good idea to prepare some of this tasty flavorful masala powder and make a variety of desserts too . Adding just a tbsp or…
Thandai cake ( pressure cooker method ) I used my basic cake pre mix powder that i keep in stock to make any basic cake. The recipe has been given below . Given below is a recipe to make Thandai powder . Ingredients to make thandai powder 1/4 cup almond sliced ( xan use…
Happy to share our Tamil New Year festival lunch , as it also coincides with Vishu, either a day before or after, usually both festivals fall in same week .I usually add recipes from Kerala cuisine and our dishes from Tamil nadu .So its a great feast. You can choose from the list of few…
Delicious milk powder Gulab jamuns can be made quickly under 30 minutes and can be enjoyed within 2 hours if left to absorb the sugar syrup well .. This is one recipe that needs no khoa / mawa, as the milk powder lends the taste of khoa itself . Here is a quick video…
A heady mix of some amazing flavors to make this into a utterly melt in the mouth pedha . Mango, kesar and pista , come together to make a delightful festive milk powder pedha. The pedha may seem very daunting or difficult to many , but believe me it is very easy and this recipe…