Edamame Spaghetti with Avocado Pesto

Edamame spaghetti with avocado pesto

Edamame spaghetti with avocado pesto. A lipsmacking dish for vegetarians , vegans and totally gluten free . Weightwatchers can make such plant based dishes for overall healthy weight management . Organic edamame spaghetti is made with only green soya beans ( edamame ) Nutrient rich flavourful made under 12 minutes This is a healthy pasta… 

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HOME MADE INSTANT RASAM FROM RASAM MIX ( powder )

It is very convenient to have such ready to make Rasam mix at home rather than relying on store bought premixes as you cannot make your alterations, besides they are expensive too. These ready to make powders come handy for business travellers who remain out of home and would like to prepare home made Rasam… 

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Kalyana Rasam ( wedding rasam )

kalyana rasam, wedding rasam

I always take pride that  the two most prepared items  in our kitchen , the rasam and sambar has been perfected over the years through several trials and many varieties are being prepared, yet there always comes the time when you sit down to a scrumptious wedding feast and served hot sambar or rasam ,… 

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Mysore Masala Dosa

Mysore Masala Dosa is perhaps one of the top dish ordered in any vegetarian restaurants more popular in South India and equally  relished  in the Northern states. The name itself has one drooling as it is such a fascinating dish combining spicy red chutney and filled to bursting  with a lovely concoction of gently cooked potatoes with onions and… 

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Idli/Dosa batter

Idlis form the most important breakfast food  for South Indians which is prepared almost every other day or some even have it daily. I cannot think  of any other lighter healthier  way of starting my day  other than with steamed Idlis. Idlis are one of the most easily digestible foods as it is steamed and no oil is… 

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