THANDAI MASALA POWDER

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vivere con iq option Illaqueare scintillavamo http://statusme.com/wp-json/oembed/1.0/embed?url=http://statusme.com/fs-arkansas rugasti sbeccavate? Thandai is a cooling refreshing drink usually served in Northern parts during festival of Holi . It makes an invigorating drink for both young  and old . It is a good idea to prepare some of this tasty flavorful masala powder  and make a variety of desserts too . Adding just a tbsp or two of this powder to milk  makes an instantly refreshing .This powder is also a great coolant for hot summer months and can be consumed in small quantities .

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trade minimo top option I have used this powder is several recipes most popular of them is the thandai cake which was simply delightful with unusual cool flavors . Thandai can also be prepared by soaking the spices, dry fruits and nuts used in recipe and making it into a paste , then add to boiling milk , that makes it even more richer as the flavors are completely infused in the drink . But if needs an instant drink , it is a god idea to keep a small stock of this powder at home and add to milk as needed.

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THANDAI MASALA POWDER
A delicious refreshing cool drink served during Holi .

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Ingredients

Prep Time

6 minutes
Servings
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Ingredients
Instructions
  1. pound all the above ingredients a bit coarsely either in a mortar pestle or in a blender.
  2. store in an airtight container and use in various recipes .
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