One of the most delicious ways to cook raw bananas , by fire roasting , grating and stir frying with some added spice powder . Utterly lip smacking with a simple rasam and rice . One of the most traditional dish prepared by our elders in their times and a regular in the daily menu , but not so much seen nowadays and falling into the forgotten delicious dishes category . Believe me fire roasting doesn’t take much time . and worth the mess near the gas burner 🙂
check out the simple recipe and the quick video . The spice powder is so versatile and can be used in preparation of other dry curries as well . So make that enough to last three to four times at least .