A delicious Bengal milk sweet made from fresh chenna ( crumbled fresh home made paneer ) using thick full cream milk , with a creamy delicious malai mava filling in the center..we can have any kind of tasty filling according to our choice but malai mava taste is simply yummy . Cham cham can…
This has been my most satisfying post signing off the year on a sweet note of success…so whats the big deal …well its only inevitable after making some amazing cottage cheese, home made paneer cubes with milk powder , as i had no fresh milk on hand , i realized i can make good…
In an earlier post I have given detailed instructions step wise about making Rosgollas and Ras malai from scratch , It is not possible for us to spend time making ras malai from scratch all the time how ever easy it may be as it is also time consuming especially if you have to make…
One of those super quick dishes I like to rustle up when an additional dish is required especially for morning rush to prepare the lunch boxes is the tomato onion paneer bhurji. Here I have used a base gravy which I normally prepare in advance to make several other dishes, already posted in this blog….
Paneer butter masala is the King of all paneer dishes I would say as this is one of the most ordered , much in demad North Indian dish in any Indian Restaurant. The name Punjabi dishes immediately reminds one of paneer butter masala and other paneer dishes.Definitely a calorie rich tasty scrumptious lip smacking dish , not…