Arudhra Darsanam also known as Thiruvathirai Arudra is the name of a star. There are 27 stars that are used by the Hindu calendar. Arudra is one of the stars. Arudra means a Golden Red flame. Ardra Nakshatram, also known as Arudara or Thiruvathirai in South India, is the sixth Nakshatra among the 27 Nakshatras….
This is one more Hotel Sambar recipe added to my collection in the blog . I had to share this as it was given to me by a friend who does a small catering of home foods and I liked the samabar they supplied. While all the versions of such tiffin smabar in my blog…
Mysore Rasam , Mysuru Rasam is a well known lip smacking rasam with freshly pounded ingredients . It makes a heavenly alternative to the usual bowl of daily rasam that we prepare with previously powdered rasam ingredinets . The taste is to be relished to believe . This is one of the most popular rasam…
There are two recipes in this one video 😊😊 given below, one is a flavorful chutney powder ( masala powder / curry powder ) which can be made in bulk and used in various dishes like curries, esp roasted potato curry , gravies , kootu varieties, sundal varieties and also some chutney varieties . One…
Idli rice / Puzhungal arisi Murukku/ thengoyal and ribbon pakoda with same dough …i have tried the same recipe with millets too ,last few pics in the video are those made with millets , proportions being the same , and they turned out awesome , i used kodo millets , ground to a smooth batter,…
Karthigai Deepam festival is celeberated mainly in Tamil nadu , on Pournami / Poornima in the Tamil month of Karthigai( mid Nov -Dec ) as per Tamil Calendar . Indian Festival of Lamps : Kaarthigai : Dev Diwali : Kaarthik Poornima : Guru Poorab Lord Shiva appeared as an endless flame of light before Lord…
Tondali baath / tindora rice is an excellent tasty dish from Maharashtra and Karnataka side .Very popular as one of the dishes in wedding feasts , where it is prepared more elaborately . As a lunch box dish this can be cooked very quickly and make s a good satisfying one pot dish . There…
Pakatale Millet rava ladoo / or millet ladoo mixed with sugar syrup and shaped is a great alternative to semolina . This can be made in minutes and very useful for sharing during festival times, or to give to kids for school snacks also. Millet rava ladoo follows the exact procedure that is usually…
Thenga maanga pattani sundal is nothing but dried white peas also called as vatana / pattani tempered with grated raw mango, coconut green chillies ginger . Popular as beach sundal as it is very famous and sold a s a bhel like delicacy with grated carrots and chopped onions too . This simple recipe…
Delicious samo rice / millet rice chakli for navarathri , very useful for the festival .can be made under 30 minutes and it is a good idea to have flours ready so that you can make as many times as you want . Samo rice is also called Varai, Kodri, Samvat or Samak Chawal. It…