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Paruppu vadai
Paruppu Vadai | Dal vada
Festival Menu Dishes
Pongal Kuzhambu
Pongal Kuzhambu is a flavorful and tangy curry that is typically served with Pongal, a popular South Indian dish made with rice and lentils. Pongal Kuzhambu complements the mild and savory taste of Pongal, creating a well-balanced meal.
Ven Pongal
Ven Pongal is a popular South Indian dish made with rice and lentils, seasoned with black pepper, cumin, ginger, and ghee. It is a savory and comforting dish commonly served for breakfast but can be enjoyed at any time of the day.
Javarsi payasam
Lemon rice
Millet Mango kesari
Delicious millet mango kesari that can be prepared within minutes , combine the goodness of mangoes and millets to make a delcioujs lipsmacking dessert .
