Your Everyday Cook
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Milk powder Ras Malai
Soft Ras Malai discs soaked in creamy saffron milk and garnished with pistachios and saffron strands – traditional Indian dessert
Kalakand(longer version)
Soft and grainy Kalakand made with milk and paneer — a rich, creamy Indian milk cake perfect for Diwali and festive celebrations.

Gulab Jamuns using skimmed milk powder.
Learn how to make soft, melt-in-mouth gulab jamuns soaked in cardamom sugar syrup – a popular Indian sweet for festivals and celebrations.

Caramel Milk Barfi

Carrot gulkand milk powder barfi
Home made condensed milk under 10 minutes
Homemade fresh paneer with milk powder
Making paneer at home is a safer and healthier option, resulting in a product that is wonderfully soft and succulent—a perfect addition to your dishes. While reliable store-bought options exist for emergencies, there's nothing quite like the freshness and control over quantity that homemade paneer provides.
