Millet and grain dosa
Millet and grain dosa

Millet and grain dosa
Delicious simple healthy millets and grain dosa with ingredients you can find easily in your home . This recipe is given by FSSAI , from Nourishing schools .
Ingredients :
Ragi 50 grams
Bajra 50 grams
Jowar 50 grams
Udad dal 30 grams
Chana dal 30 grams
Rice ( preferabley red rice ) 100 grams
Method
Soak all ingredients after washing them well together for 6-8 hours .
Grind to a smooth batter, allow for fermentation for 6-8 hours .
Add salt after fermentation , mix batter gently ,prepare delcious helathy dosas for breakfast
Information about Millets :


Modaka or modakam is an important neivediyam offered to Lord Ganesha on Ganesh Chaturthi. Leran how to prepare the same with many helpful tips for beginners
Chili cheese toast crunchy crispy spicy with speckles of chili flakes to tantalize your taste buds
Delicious and healthy poha puttu not only makes a quick evening snack but also a very handy neivediyam for Pooja days ,festivals like Krishna Jayanthi , Navarathri etc .
Tamil New Year, also known as "Puthandu," is celebrated with much enthusiasm and joy among Tamil-speaking people worldwide. It marks the first day of the Tamil calendar year and usually falls on April 14th. This day is filled with rich traditions, cultural festivities, and a sense of new beginnings.