Radha Natarajan 6/20/21 Radha Natarajan 6/20/21

Mysorepak shop style Honeycomb Mysorepak

Radha Natarajan 6/18/21 Radha Natarajan 6/18/21

Millet Mango kesari

Delicious millet mango kesari that can be prepared within minutes , combine the goodness of mangoes and millets to make a delcioujs lipsmacking dessert .

Radha Natarajan 6/8/21 Radha Natarajan 6/8/21

Instant Basundi

Radha Natarajan 5/18/21 Radha Natarajan 5/18/21

Apple millet sheera

apple millet sheera is a delcious and healthy way to prepare a neivediyam or a sweet for any ocassion . healthy in the sense the best alternative to using refined grains or rice , and jaggery or dates rather than sugar . they do have calories and definitely not low calories however the alternatives are better .compared to a rice based sweet with sugar .

Radha Natarajan 4/27/21 Radha Natarajan 4/27/21

Sama flour Halwa

Radha Natarajan 4/26/21 Radha Natarajan 4/26/21

Cashew Almond Barfi

Radha Natarajan 4/25/21 Radha Natarajan 4/25/21

Carrot Paneer halwa

Radha Natarajan 4/20/21 Radha Natarajan 4/20/21

Shakkarpara

Radha Natarajan 4/19/21 Radha Natarajan 4/19/21

Khaara Boondi

Radha Natarajan 4/19/21 Radha Natarajan 4/19/21

Mullu Muruku

Radha Natarajan 4/8/21 Radha Natarajan 4/8/21

Barnyard Millet Flour Halwa

Radha Natarajan 4/7/21 Radha Natarajan 4/7/21

Poosanikai Rasavangi

Radha Natarajan 4/6/21 Radha Natarajan 4/6/21

Carrot Green Peas Poriyal

Radha Natarajan 4/6/21 Radha Natarajan 4/6/21

Manga Pachadi

Tamil New Year , Neem flowers and Mangoes all go hand in hand . The season changes and the festival is celeberated by using mangoes and neem in many forms .

Tamil New Year also called Puthandu heralds the beginning of the Dravidian New Year in Tamil Nadu . Also called as Varusha Pirappu in Tamil meaning the birth of a new year .It begins with the arrival of yet another year of peace prosperity, and thanksgiving to the Gods for a good year .The festival is celeberated on the first day of Chitirai which is the Tamil month .