Your Everyday Cook
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Curryleaves Podi
Curry leaves have numerous health benefits besides being a delcious add on to many dishes . from a range of thokkus,pickles, chutneys to thogayals, powders and much more the curryleaf has a place in almost all cuisines.
Curry leaves and onion chutney

Karuvepilai Kuzhambu

Davangere Benne Dose
Davangere Benne dose is a delicious way to enjoy a crisp, thick buttery aromatic dose ( dosa ) with a spicy green chillies and coconut chutney and a bland mash of potates and onions , if you wish to stick to the original recipes hailing from this city of Davangere in Karnataka which is known for the butter dose .

Wholewheat multigrain bread

Tea Cakes

Arachavitta sambar powder

Garlic bread

No knead Artisan Bread

Filter Kaapi/Coffee

Pumpkin š Adai

Potato š„ Capsicum š« Masala

Bread dough in blender !

Chickpeas coconut š„„milk curry

Poricha Kuzhambu
Delicious poricha kuzhambu with avarakkai /broad beans and chow chow /chayote . A simple one pot healthy dish .

Chutney Premix

Milk Bread
Coconutš„„ Buns
The process of kneading dough for bread is remarkably simplified by using a mixie or blender jarāa common kitchen appliance found in most homes.
Akshaya Trithiya
Kuzhi Paniyaram
