Your Everyday Cook
Welcome to my Blog
Mahalaya Lunch menu Day 12 & Day 13
Mahalaya Paksh | Pitru Paksh
Mahalaya lunch menu Day 1&2
Mahalaya lunch menu
Mahalaya Paksha recipes
Mahalaya lunch menu day 3 and day 4
Mahalaya Lunch Menu Day 7 & 8
Mahalaya Lunch Menu Day 5and Day 6
Mahalaya Lunch Day 8 & 9
Vinayaka Chaturthi- vella kozhakkatai
Modaka or modakam is an important neivediyam offered to Lord Ganesha on Ganesh Chaturthi. Leran how to prepare the same with many helpful tips for beginners
Little Millets /Samai upma kozhukkatai
Rava dosa
Chili cheese Toast
Chili cheese toast crunchy crispy spicy with speckles of chili flakes to tantalize your taste buds
Neer Dosa
Barnyard millet flour Neer dosa – light, healthy, and gluten-free.
Diwali 🪔 Lunch Menu/ Festival lunch menu
Festival recipes
Paruppu vadai
Puli Aval ( Tamrind poha)
Poha puttu /Avalputtu
Delicious and healthy poha puttu not only makes a quick evening snack but also a very handy neivediyam for Pooja days ,festivals like Krishna Jayanthi , Navarathri etc .
Paruppu Vadai | Dal vada
Festival recipes | Tamil new year
Tamil New Year, also known as "Puthandu," is celebrated with much enthusiasm and joy among Tamil-speaking people worldwide. It marks the first day of the Tamil calendar year and usually falls on April 14th. This day is filled with rich traditions, cultural festivities, and a sense of new beginnings.

