Your Everyday Cook
Welcome to my Blog
No fermentation dosa
Green peas stuffed pooris
Nellikai Arachukalakki gooseberry curd pachadi
Arachavitta Rasam
Homemade fresh paneer with milk powder
Making paneer at home is a safer and healthier option, resulting in a product that is wonderfully soft and succulent—a perfect addition to your dishes. While reliable store-bought options exist for emergencies, there's nothing quite like the freshness and control over quantity that homemade paneer provides.
Chocolate cake ( No egg )
Chana Pulao
Mango Rabdi icecream
Apple millet sheera
apple millet sheera is a delcious and healthy way to prepare a neivediyam or a sweet for any ocassion . healthy in the sense the best alternative to using refined grains or rice , and jaggery or dates rather than sugar . they do have calories and definitely not low calories however the alternatives are better .compared to a rice based sweet with sugar .
Little millets idli
Paruppu Thogayal powder Premix
A true lifesaver for those days when you crave flavor and nutrition without spending hours in the kitchen! These chutneys, or thogayals as they're known in Tamil, are a delightful solution that can be whipped up in mere minutes
Paruppu Thogayal
Sweet lassi
Barnyard Millet Vrat dosa
Jowar Dosa ( Sorghum)
Millets oats Rava idli with methi sprouts
Methi dosa | Vendaya dosai
Methi Paneer Malai Kofta
Jil Jil Jigarthanda
Residing in Chennai introduces one to the legendary Jil Jil Jigarthanda, a name with Hindi roots that refers to an exquisite local beverage resembling a milkshake. It boasts remarkable ingredients like Badam Pisin (almond tree gum) and Nannari Sherbet, a concoction derived from Sarsaparilla roots.
Sama flour Halwa

