delicious crunchy besan chakli /murukku
kalyana mysorepak
Various traditional Indian dishes served on banana leaves and plates, including rice, curries, vegetables, snacks, and desserts, for a festive meal.
Crispy South Indian Thattai – traditional savory snack made with rice flour and spices
kalakand Soft, grainy Kalakand squares garnished with chopped pistachios – traditional Indian milk cake dessert.”
seepu seedai is a delicious crunchy snack
delicious melt in the mouth ghee mysorepak
adhirasam , A diwali special in many Tamil households,is a soft and crunchy sweet made with jaggery and flour
chettinad coconut milk thengoyal
Make authentic Bengali Cham Cham at home – soft, spongy milk-based sweets soaked in sugar syrup and filled with mawa or coconut. A delicious festive treat that’s perfect for Diwali and celebrations.
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mullu murukku
Golden, soft melt in the mouth Ghee Mysore Pak pieces stacked on a plate – traditional South Indian sweet made with gram flour, sugar, and pure ghee.
milk powder barfi
chettinad thengoyal, crispy and addictive
delicious crunchy Tirunelveli Manoharam
Learn how to make perfect Badusha at home — a traditional South Indian sweet that’s crisp outside, soft inside, and glazed with sugar syrup. This easy Badusha recipe is ideal for Diwali and festive occasions.
delicious crunchy kalyana mysorepak
crispy delicious jilebis
delicious seven cup cake for Diwali
kesar pista barfi
paneer gulab jamun
omapodi
butter murukku
ribbon pakoda
dharwad pedha
magizhampoo murukku
thattai
pumpkin halwa
caramel barfi
mava gujiya
ribbon pakoda
mullu thengoyal

Your Everyday Cook

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Neer Dosa
Radha Natarajan Radha Natarajan

Neer Dosa

Barnyard millet flour Neer dosa – light, healthy, and gluten-free.

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Your Everyday Cook

Welcome to my Blog